Hog roast
There's loads of options when you book our hog roast.
Here's a run down of the most popular choices, but there's loads more available you've got something specific in mind.
Don't forget, we've been doing this for 21 years, so please feel free to ask if you've got questions, or need some advice.
We will give you a guide price after an initial discussion, and then if you'd like to proceed we send a booking menu and a deposit invoice (payment secures the date).
Our pigs
The pigs are fully traceable back to their farm on the Lincs / Notts borders.
They live outside some of the time, and are mostly Berkshire x Duroc x Large White.
They yield tasty, tender meat and of course, fab crackling!
Classic hog roast
Includes whole hog, served hot by us, with our special sage & onion stuffing, plenty of fresh bakery cobs, homemade apple sauce, extra sauces, small paper plates, napkins.
We can cook and serve several pigs, large numbers of guests are no problem!
Drop and Leave
For small parties this can be a great choice. We deliver your ready to go buffet with hot pork, stuffing, potatoes, alongside freshly made salads. We bring plates, cutlery, napkins & sauces too.
Side dishes
Our most popular combo is:
hot potatoes (roast / new), our famous coleslaw, sweet tomatoes & fresh olives, mixed green salad