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OUR FOOD
We pride ourselves on supplying top quality local meat. The pigs are cross breeds that live outside some of the year.
We use the local traditional bakery, Turners, for our bread and cobs.
We have professional kitchens where we make salads & desserts as well as our famous burgers & sausages!

Staff Treat
Professional hog roast catering

Open Days
Popular food, that's great value

BBQs
Chef cooked quality produce

No plastic
Palm leaf plates, wooden cutlery

Side salads
Freshly made

Side salads
Freshly made
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